Onion soup
4 servings | 80 minutes | easy
3
Cook for 50 min or until the onions are tender and golden. If the bottom of the pan starts to burn, add a little water to glaze the base and continue cooking.
4
After cooking, the onions will have considerably reduced in volume and will be completely caramelised. Add the thyme and stock, bring to the boil and cook for 20 min. Season to taste.
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SILICONE AND WOODEN SPOON
CREAM|8250/336
£ 10.99
CREAM|8250/336
White silicone spoon with an acacia wood handle. Not suitable for dishwashers. As it is a wood product, the colour and appearance may vary. Maintain wood with vegetable oil.
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